LASAGNA! I love allrecipes.com. So far each meal I've tried has been a hit. This week's recipe was lasagna. Nothing fancy, but it was delicious! I'm getting to be a pro at dicing onions. One of the basics of cooking down. Fresh grated Parmesan definitely worth that tiny bit of extra effort. I might cut back on the hamburger a bit next time and increase the liquid component slightly, maybe a small can of tomato sauce. Tons of food left over, lunches for work over the next week are set!
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