Summer is here. Grilling season. So of course I had to find something else to make. Stumbled across this recipe on the Food Network site and it sounded like a good fit for a summer meal. And was it ever. This made some of the best tacos I've had in quite some time. I modified the recipe a bit, only using the chipotle peppers. It was still nicely spiced. I've had quite a few compliments on this one and a request for the recipe. Added some lettuce, shredded cheese, and black beans over corn tortillas. Give this one a shot if you are in the mood for Mexican!
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